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Vegan Pasta Primavera

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This is a very easy and tasty Vegan pasta primavera recipe. Meet this vegan pasta primavera. Easy Vegan Pasta Primavera Sweet Simple Vegan Cook until fragrant about 30 seconds. Vegan pasta primavera . I first made this vegan pasta primavera for Passover last year when our home hosted a small group of friends and babies. Cook the onion garlic and basil until the onion becomes translucent about 5-7 minutes. You can also serve it with seitan to incorporate some. It all comes together in 30 minutes. Byodo is a natural food company from Upper Bavaria and only produces organic products. Simply make the pasta let it cool at room temp then store in an airtight container for up to a week. Pasta primavera is all about fresh green spring veggies and a delicate light flavor. I look at it as another opportunity to sneak an extra serving of. Once melted add in the shallots and sauté fo 2 minutes until it begins to soften. We baked it in the oven as a gratin serving it