How Long To Cook Collard Greens
Sauteed collard greens need about 35-40 minutes. Cook 11½ hours. How To Cook Collard Greens Hilah Cooking A staple in Southern cooking collard greens can be used in place of other leafy green vegetables like spinach Swiss chard kale or mustard greens. How long to cook collard greens . Fresh collard greens can be tough and older greens may require up to 45 minutes of cooking to become tender. Keep the greens in an airtight plastic bag or storage container in the crisper drawer of the fridge for up to a week. Canned collard greens can serve as a quick nutritious and inexpensive substitute. Cook for 45 to 60 minutes stirring occasionally. First gather a few simple ingredients. Cook mixture over medium heat until meat is falling off the bone about 2 hours. Collard greens need a gentle slow luxurious braise in fragrant liquid rather like a spa treatment which makes a slow cooker the perfect vessel and method. As for equipment youll need a large stock pot and a frying p...