Pumpkin Bars With Oatmeal Crust
Mix in pumpkin puree pumpkin pie spice and vanilla. Feel free to use store-bought pumpkin spice or make your own from scratch. Easy Pumpkin Pie Bars With Oat Crust Flavor The Moments This creates a lot of. Pumpkin bars with oatmeal crust . In a large bowl combine oat flour oats baking soda brown sugar. Remove from heat and cool completely on a. Theyre also perfect for packing in the lunch box. Preheat oven to 350 degrees F and adjust oven racks to center and upper-middle positions. Spread evenly into a greased 9x13 inch pan. Add the pumpkin puree sweetened condensed milk and spices and whisk well to combine. Preheat oven to 375 degrees F. Combine oats brown sugar flour baking soda and melted butter in a medium bowl and stir together. Spread evenly over the oatmeal mixture in the pan. Then remove from the oven and set aside. Add eggs one at a time blending until well incorporated. This will take a little muscle and finesse. Place the eggs in a med